2015 08 30 14 26 18 e1440975197619

Super Simple Coconut-Pineapple Pops

2015 08 30 14 26 18 e1440975197619

In Eastern Ontario we have been blessed with a hot summer. It’s almost September and we’re still expecting to enjoy mid-summer heat for the next week. These three ingredient coconut-pineapple pops are a no-fuss way to enjoy a tasty and cold treat minus the dairy, refined sugar and additives. They also make a great Labour Day weekend treat.



1 can full fat coconut milk
1 pineapple, cored and sliced
1/2 – 1 cup honey or maple syrup (adjust according to your desired sweetness)



Add all ingredients into a food processor and pulse until mixture is thoroughly pureed. Pour mixture into a popsicle tray and place in freezer. Allow it to freeze overnight.

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